Posts Tagged ‘Drought’
Manufacturers of altar bread are preparing to face rising costs of wheat flour as grain prices fluctuate in the wake of a severe drought that continues to plague the Midwest and Western Canada, although they expect to pass along only a minimal price increase to their customers.
In Clyde, Mo., Benedictine Sister Rita Claire Dohn, manager of the altar bread ministry of the Benedictine Sisters of Perpetual Adoration, has witnessed a 25 percent increase in the price of wheat flour since the convent last received a delivery two months ago.
“That’s pretty steep when there isn’t a large profit margin,” Sister Dohn emphasized, adding that the convent is the largest religious producer of altar breads in the world. The sisters offer their altar breads wholesale to many smaller convents that resell the life-giving breads to support their community.
“You have to be competitive,” she continued, noting that the sisters are being cautious and have yet to increase the prices of their goods.
She added that the sisters will “hold off as long as possible,” on passing on to their customers any price increases. In addition to making altar bread, the 52-member community is supported by the sale of liturgical vestments and gourmet popcorn.
Sister Dohn said the Clyde monastery produces about 125 million altar breads per year, from whole wheat or white bread. A package containing 500 hosts costs $5.
A farmer in Kansas produces the whole-wheat flour they use, and the white flour comes from a commercial miller in Missouri. Because of contractual obligations, the sisters would not release specific information regarding wheat prices or their suppliers.
Sister Dohn said that the prolonged drought has already taken a toll on the monastery grounds, where new landscaping has withered and died.
“The trees are totally burned,” she lamented. “It looks like fall; the leaves are falling off the trees.”
She added that many of the monastery’s lay employees are also farmers, and many have had corn and soybean crops destroyed by the drought.
According to the National Weather Service, Climate Prediction Center, based in Maryland, drought has affected more than 60 percent of the contiguous 48 states as of mid-August, although significant expansion stopped during the last two weeks.
About one-quarter of the country has experienced extreme to exceptional drought, primarily in a large area extending from the central Rockies eastward through the Mississippi and Ohio River valleys. Many parts of the Midwest received 8 to 12 inches less precipitation than normal from April 1-August 14, with a few areas reporting deficits exceeding one foot of rainfall.
Locally, at the Cavanagh Company, in Greenville, one of the world’s leading manufacturers of altar breads, the Midwest drought has yet to make its impact felt.
General Manager Andy Cavanagh said the company hasn’t yet witnessed an increase in the price it pays for its wheat flour, although it has been notified by its supplier to expect higher prices in the near future as the price of wheat continues to rise.
“We have not felt the effects of this yet,” Cavanagh said, adding that the price of wheat flour doubled in 2008 when a wheat shortage developed as a result of Midwestern farmers shifting their focus to corn, which at the time was more lucrative.
“It’s tough to foresee what the future prices will bring,” Cavanagh added, noting that the company currently pays about $29 for 100 pounds of wheat flour.
The fourth generation altar bread manufacturer said that while his company is utilizing its current inventory of wheat flour, he does expect a slight increase in the cost of the next shipment in a few weeks.
“I’m assuming it won’t be much of a price difference,” he continued. “We pass it on as gently as possible.”
Cavanagh added that the company would increase prices by two percent on October 1, which he attributed to rising employee medical insurance and energy costs, and other operational factors, but not because of an increase in the price of wheat flour.
The company currently produces hosts in whole wheat and white varieties and larger celebration breads in whole wheat.
Cavanagh said that the company operates 24 hours a day, and uses 100 pounds of wheat flour every 20 minutes, for a total of 1.9 million pounds a year. The altar breads are distributed to church goods stores and other retailers, such as convents, throughout the United States, Canada, Australia, England, Africa and the Caribbean.
He emphasized that because the company produces altar breads in volume, the cost to retailers should not be significantly higher.
Father David Green, pastor of St. Martha Church, East Providence, said he has witnessed slight periodic increases in the cost of altar breads during the 11 years he has been a pastor.
“It hasn’t become prohibitive,” he said, noting that the higher prices are in line with the cost of living increases that affect most products…
Springs in the Judean Hills that were the basis for agriculture as far back as the Second Temple era are drying up due to successive drought years and have become polluted, according to a study carried out this year.
The study, conducted this spring by the Israel Nature and Parks Authority under the direction of the Water Authority, was the first of its kind in 30 years. It included 67 of the almost 90 springs in an area from Jerusalem in the east westward almost to Beit Shemesh.
Water quality and quantity, as well as the area surrounding each spring, were examined. The survey included the Sataf, Ein Hindak and Ein Lavan springs, all popular hiking spots, as well as the spring in the center of Abu Gosh.
The surveyors found water in only two-thirds of the springs. Of the springs with water, the flow rates were lower than in previous years and in one out of three springs the water quality was poor or fair.
The surveyors pointed to several consecutive low-rainfall years as the main reason for the low water levels.
Six of the past eight years met the criteria for drought years. Last winter, for example, saw only 60 percent of the average annual rainfall in the region.
The article also describes the impact of human activities on the springs and reports that last year the terraced fields of the Judean hills were recommended as a UNESCO World Heritage Site.
Source: Bible Places Blog
One of the worst droughts in a century, compounded by high food prices and unremitting political strife, is spawning an immense humanitarian crisis on the Horn of Africa. Thousands of Somalis are fleeing their homeland each week; most of those who survive the brutal journey end up in refugee camps in neighboring Kenya. Aid agencies are calling it the worst drought in 60 years. Although centered on Somalia, which lacks a functioning government and suffers from constant battles with Islamic rebels, the crisis has also affected people in Djibouti, Ethiopia, Kenya, and Uganda. Reports suggest parts of Somalia may already be on the verge of famine, a repeat of the emergency situation two decades ago. Resources are woefully inadequate. “Desperate hunger is looming across the Horn of Africa and threatening the lives of millions who are struggling to survive in the face of rising food prices and conflict,” World Food Programme executive director Josette Sheeran said in a release.
You can see the rest of the pictures which are very hard to bear here.
Please pray. And help if and where you can.
Via Bible Places.com:
The rainy season in Israel is over and the results are not good. This marks the seventh consecutive year of drought. From the Jerusalem Post:
This year, the North received much more water than the center and the south, reaching a bit more than 90 percent of Israel’s average rainfall, according to Schor, but he cautioned that this is not worthy of celebration.
To be 100% average, Schor explained, is not sufficient, particularly because this is the seventh consecutive year in which we are “taking more water than we get.”
Overall, including the South and Center, the country achieved an accumulation of only 70% of average, he said.
Meanwhile, despite heavy rains in the past few months that have brought water levels in the Kinneret [Sea of Galilee] above the red line, Schor warned that “we are missing almost four meters of water” from the reservoir.
The full story is here.